CHEESE WHEEL |
||
This would really be good for that Mother's Day brunch. You can serve it as whole slices or as small finger food.
Blend in 1 cup Flour, Oil and Salt. Stir in enough more Flour to make a stiff dough. Knead 5-8 minutes. Place in a greased bowl, cover and let rise for 1 hour. Punch and divide into 2. Cover and let rest 10 minutes. Roll out one piece into a 13" circle. Place on a greased pan. Combine the 1st Egg, Cheese, Parsley, Garlic Salt and Pepper. Spread over dough. Roll out the rest of the dough. Place it over the first one, trim and flute the edges. Bake at 400 degrees F for 20 minutes. Remove and brush the top with the 2nd Egg and 1 Tablespoon of Water. Bake 12-15 more minutes and serve hot. Makes 16-20 small finger food pieces.
These are recipes that have appeared in our news letter or on our web site. If you have a recipe that you would like to add just drop a line to kennyb@runnerduck.com.
|
The AllAmerican RunnerDuck Review Visit our Blog, www.runnerduckreview.wordpress.com, and sign up to receive notifications when it is updated. Our newsletter is a monthly blog with woodworking projects, crafts, recipes, and more. When you get to our blog just enter your email address and click "Sign Me Up". This is what it looks like:
|