LOOKS-LIKE-YOU-FUSSED LEMON PIE
	This recipe is sent to us by Michael Clark and it sounds terrific. We haven't tried it yet but soon will. Michael say that he does not know the original source of the recipe but it's kind of like refrigerator cookies, everybody has a recipe for them. 2/3 cup FRESH Lemon Juice 1 Can Sweetened Condensed Milk 3/4 Tub Cool Whip Graham Cracker Pie Crust Stir the Fresh Lemon Juice into the Sweetened Condensed Milk. Fold that into the Cool Whip. "Drop" it into the Graham Cracker Pie Crust and chill for 3 - 4 hours. Optional, drizzle on some Chambord Liquor and add some chocolate sprinkles. Sounds great Michael, thank a bunch! These are recipes that have appeared in our news letter or on our web site. If you have a recipe that you would like to add just drop a line to kennyb@runnerduck.com.

Sign up for our monthly newsletter, The AllAmerican RunnerDuck Review! It's free, it's fun and it's packed full of woodworking projects, craft projects, computer tips, recipes and much more. Just click here to register today: NOTE: Entering your email address does nothing more than add you to our subscriber list for our newsletter and future updates. Thank You,     Ken and Marilyn For Email Marketing you can trust